Discuss the passage of food starting with the mouth and ending at the anus. Discuss some major facts or the role of each organ or structures (i.e. salivary enzymes, what happens in the stomach, pharynx, esophagus, etc.). Be sure an explain the purpose of all parts.
Part B to this discussion: What causes nausea and vomiting, what is the difference between HDL and LDL (how are they associated?, which one is good? which is good vs. which is bad?). How is bile associated with Juandice? What organs are affected when it comes to Crohn’s disease?
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